Exposing the Dark Side of Dairy: Understanding the Cruelty Within the Industry
The dairy industry is often romanticized as a wholesome enterprise, with images of idyllic farms and contented cows adorning milk cartons and cheese labels. However, behind this facade lies a reality of systemic cruelty and exploitation that often goes unnoticed by consumers. From the moment they are born to the day they are sent to slaughter, dairy cows and their offspring endure lives of confinement, pain, and deprivation.
One of the most glaring examples of dairy industry cruelty is the separation of calves from their mothers shortly after birth. In order to maximize milk production, dairy cows are impregnated annually through artificial insemination. Once born, their calves are taken away within hours or days, causing distress and trauma to both mother and offspring.
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