US Pea Protein Market is Booming in Upcoming Years with CAGR Status, Size, and Segmentation [2024-2030]


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Pea protein extraction involves a process such as a dry phase that removes the outer shell through mechanical action, yielding a mixture. Subsequent wet filtration and centrifugation isolate water-soluble pea proteins from fibers and starch in the resulting flour.

US Pea Protein Market: Industry Analysis and Forecast (2024-2030)
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US Pea Protein Market: Industry Analysis and Forecast (2024-2030)

US Pea Protein Market size was valued at USD 160.2 Mn. in 2023 and revenue is expected to grow at a CAGR of 5.9%.